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Processes

In HDV we preserve the natural quality of the best nuts, almonds, and plums of Chile, through processes that combine the most advanced technology on the market with the dedication of manual labor. For us, traceability of the fruit is key, so we are present at each stage; this has allowed us to increase the level and quality of exportations, and in consequence boost the national agricultural industry.

Mechanical cracked
walnuts processes:

Characteristics and services for producers and exporters:

  • 100% American process lines and equipment.
  • Sorting process Halves, Large, Medium and Small.
  • Electronic selection processes, careful and differentiated for halves and pieces.
  • Manual selection, Vacuum packaging and/or modified atmosphere.
  • Packing, palletizing and storage in refrigerated warehouse (4° C - 6° C).
  • Processes under SAP, BRC, HACCP.
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Inshell walnuts
processes:

Characteristics and services for producers and exporters:

  • Cleaning options: Dry, wet and/or bleached.
  • Continuous calibration Ppocess.
  • Electronic and manual defect selection process.
  • Palletizing, fumigation and export 25 kg sacks.
  • Processes under SAP, BRC, HACCP.
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Almonds processes:

Characteristics and services for producers and exporters:

  • 100% American process lines and equipment.
  • Processes of cleaning, hulling and mechanical shelling in cracker.
  • Continuous calibration processes of the kernel (18 / 20-20 / 22-23 / 25-27 / 30-40 +).
  • Electronic and manual selection processes.
  • Processes for packaging in customized boxes.
  • Palletizing, fumigation and export processes.
  • Processes under SAP, BRC, HACCP.

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